Brew News

By nature, brewing beer is a collaborative process. And we make a concerted effort to collaborate with fellow Whidbey Island businesses to craft our beer. Our Lavenderwind Saison, released in Spring of 2021, is just another example of how great friends make great beer.

Our latest series, featuring three new Blonde Ales, embodies our continued commitment to craft, community and collaboration. Our Strawberry and Blueberry Blonde Ales are brewed with locally sourced fruit, courtesy of Bell's Strawberry Farm & Mutiny Bay Blues.

Pale gold in color with a quencher of a mouthfeel, this beer has a lot of in-your-face aromas of tropical fruit and Blood Orange.

Today we've got out first ever batch of ¡El Coupacabra! Mexican Lager. Light bodied and crisp, with hints of lime zest and a frothy white head, this beer is the perfect complement to a warm spring day.

Spring has sprung, and a Lavender Wind is blowing in! Our latest seasonal release, Lavender Wind Saison, was brewed with 100% local grains, and culinary lavender from Coupeville's own Lavender Wind Farms.

Join us on St. Patty's Day 2021 and celebrate in style with our limited-batch O'Carbor Irish Stout. Just $5 a pint on 3.17!

Ready, set, go! We're so excited to tease our Freeland expansion.

Read our Brewer's notes on this year's Winter Ale series which features a Wit, a Stout and a Fireside Ale.